Menus

MARTINIS

SERVED ICE-COLD STRAIGHT FROM THE FREEZER. CHECK-IN OR CHECK-OUT POURS.

Fifty-Fifty

$17

The Botanist, Blanc Vermouth, Orange Bitters, Frozen

Goose

$17

Grey Goose Vodka, Dry Vermouth, Lemon Peel

Number Ten

$17

Tanqueray No. Ten, Dry Vermouth, Lemon Peel

COCKTAILS

Classics & Specialties

Ash Fashioned

$19

Woodford Reserve Double Oaked, Smoked Maple Syrup, Angostura & Orange Bitters

Espresso Martini

$15

Vodka, Luxardo Espresso Liqueur, St. George NOLA Liqueur, Cold Brew, Cinnamon Demerara

Manhattan

$13

George Dickel Rye, Sweet Vermouth, Angostura Bitters

Rhum Daiquiri

$13

Dorado 3yr, Rhum JM, Simple, Lime Juice

Negroni

$13

Tanqueray, Campari, Sweet Vermouth

French 75

$13

Tanqueray, Simple, Lemon, Sparkling Wine

Tommy's Marg

$13

Corazon, Lime, Agave Nectar

Old Fashioned

$13

Four Roses, Demerara, Angostura & Orange Bitters

Wine

Wines by the bottle are also available.

Pierre Delize

$13 / 52

Blanc de Blancs

Isaac Fernandez Biutiful

$15 / 60

Cava Brut Rosé N.V.

Decibel

$15 / 60

White

Left Coast Cellars Truffle Hill

$18 / 72

Chardonnay 2020

Domaine Des Cognettes

$14 / 56

Muscadet Sevre et Main Sur Lie

Hermann Moser "Per Due"

$16

Gruner Veltliner

Le Versant

$15 / 60

Grenache Rose

Ormanni

$15 / 60

Chianti

Alexandra Nicole "A Squared"

$20 / 80

Cabernet Sauvignon 2020

Freja Cellars "Estate"

$16 / 64

Pinot Noir 2016

Vina Ottano Reserva

$14 / 56

Rioja 2017

DINNER

Weds - Sun

Popcorn of the Day

$4

Rotating flavor

Marinated Olives

$6

Tangerine, chili pepper

Daily Bread

$6

Whipped salted butter

Smoked Whitefish Dip

$14

Smoked whitefish from Northern Michigan, pickled vegetables, flatbread crackers, lemon

Hummus Plate

$13

Pickled garden vegetables, lemon, extra virgin olive oil, sourdough

Charcuterie

$24

Rotating selection of meat and cheese, seasonal accoutrements, sourdough. Cheese Only - $19

Pommes Frites

$8

Lemon garlic aioli, ketchup

Coney Pommes Frites

$11

Pommes frites, coney sauce, yellow mustard, white onion

Broadway Salad

$15 main $6 side

Field greens, blistered blueberries, radish, ricotta salata, honey roasted pistachio, charred herb vinaigrette. Add Steak ($18) or Chicken Breast ($10)

Caesar Salad

Add Steak $18 Add Chicken Breast $10

Little gem lettuce, orange zest, crouton, parmesan, fried parsley.

Detroit Style Coney Dog

$8

Vienna beef dog, short rib coney sauce, yellow mustard, white onion, duck fat brioche bun

Coney Dog & Caesar Dog Combo

$25

Served with pommes frites

Caesar Salad Hot Dog

$14

Vienna beef dog, baby gem lettuce, house croutons, caesar dressing, parmesan, duck fat brioche bun

Home-made Chicken Wings

$12

Drums and flats tossed in buffalo sauce, served with ranch

Ash-Bar Cheeseburger

$18 single patty $22 double patty

Short rib blend, American cheese, onion, lettuce, tomato, pickles, bistro sauce, served with pommes frites

Pappardelle con Funghi

$26 (v)

Garlic, chili, parmigiano reggiano and pecorino, fines herbes, oyster & cremini mushrooms

Miso Glazed Atlantic Salmon

$29

Salmon filet, miso soy glaze, black sesame, green onion, broccolini, roasted potatoes

Steak Frites

$49

10 oz New York strip, truffle butter, side salad, pommes frites

Menus are seasonal and subject to change.

DESSERT

Gelato

$6

Rotating Selection

Menus are seasonal and subject to change.