Menu

Cocktails

Jungle Bird

Backstrap Rum, Campari, Lime, House-made Demerara Syrup, Pineapple Juice

Midori Sour

Vodka, Melon Liqueur, Lemon, Lime, Egg White

French Martini

Vodka, Créme De Framboise, Pineapple, Champagne

Tilly Tea

Tea infused Vodka, Lemon, House-made Triple Syrup

Banana Bread Martini

Rum, Crème de Banana, Bitters, Demerara Syrup, Lime and Egg White

Fue Mejor

Mezcal, Tequila Reposado, Pamplemousse, Ginger, Lime

Circe's Song

Jamaican Rum, Reposado Tequila, Lime, Chartreuse Verte, Coconut Creme, Basil Syrup

Once Bitten Twice Shy

Evan Williams Bourbon, Muddled Jalapeños, Agave, Lime

Riverbeam

Gin, Strega Herbal Liquor, Sweet Vermouth, Orange Bitters

No Angel

Gin, Crème de Mure, Lemon, Orange Blossom Honey, Egg White

The Old Fashioned

Spirit Base or Cordials Corrected

Bourbon or Barrel Aged Gin

Shots

Nip Slip

Sambuca, RumChata Limon

Ferrari

Fernet Branca, Cappelletti Aperitivo

Mezcaletti

Mezcal, Amaro Meletti

Wine

Marques de caceres

Cava Brut, Spain, N.V

Ezy Tgr

Pinot Noir 2021

Patrick Bottex

Bugey-Cerdon Sparkling Rosé

Ravines Wine Cellars

Dry Riesling 2019

Beer

Miller High Life

Pilsner Urquell

Blue Moon

Zero Proof

Ruby Slipper

House-made Blackberry Shrub, Zero Proof Ritual Rum, Ginger Beer, Tonic

Soft

Chinotto

Stappi Bitter Ned Soda

Coca Cola With Cane Sugar

Diet Coke

Still Or Sparkling Water

Ginger Ale

Hoppy Refresher

Partake N/A IPA

Menus are seasonal and subject to change.

Snacks

House Roasted Almonds

Thyme, rosemary, oregano

Marinated Olives

Fennel, oregano, bay

Potato Chips

Sea salt